Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Indulge in a luxuriously light and creamy mousse that perfectly balances tangy nonfat Greek yogurt with a hint of vanilla and the natural sweetness of mixed berries. This delightful dessert not only satisfies your sweet cravings but also packs a powerful protein punch ideal for a post-workout treat.

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NUTRITION

345kcal
Protein
43g
Fat
2.4g
Carbs
35g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

0.95 scoop Vanilla Whey Protein Powder (~27g)

1 cup Mixed Berries (150g)

1 tsp Honey (7g)

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PREPARATION

  • 1

    In a mixing bowl, add the nonfat Greek yogurt.

  • 2

    Stir in the vanilla whey protein powder until completely combined and smooth.

  • 3

    Gently fold in the mixed berries to maintain their shape and distribute the flavor.

  • 4

    Drizzle in the honey and stir lightly to create a subtle sweetness throughout the mousse.

  • 5

    Chill the mousse in the refrigerator for at least 30 minutes to enhance its creamy texture and refreshing taste before serving.

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Indulge in a luxuriously light and creamy mousse that perfectly balances tangy nonfat Greek yogurt with a hint of vanilla and the natural sweetness of mixed berries. This delightful dessert not only satisfies your sweet cravings but also packs a powerful protein punch ideal for a post-workout treat.

NUTRITION

345kcal
Protein
43g
Fat
2.4g
Carbs
35g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

0.95 scoop Vanilla Whey Protein Powder (~27g)

1 cup Mixed Berries (150g)

1 tsp Honey (7g)

PREPARATION

  • 1

    In a mixing bowl, add the nonfat Greek yogurt.

  • 2

    Stir in the vanilla whey protein powder until completely combined and smooth.

  • 3

    Gently fold in the mixed berries to maintain their shape and distribute the flavor.

  • 4

    Drizzle in the honey and stir lightly to create a subtle sweetness throughout the mousse.

  • 5

    Chill the mousse in the refrigerator for at least 30 minutes to enhance its creamy texture and refreshing taste before serving.