Name: Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 3/4 cup Nonfat Greek Yogurt (170g); 1 scoop Vanilla Whey Protein Powder (30g); 1/2 cup Mixed Berries (75g)

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

A light and airy mousse combining creamy nonfat Greek yogurt with a boost of vanilla whey protein, perfectly folded with a medley of fresh mixed berries. This dessert offers a satisfying, protein-packed treat with a burst of natural sweetness, making it the ideal guilt-free indulgence.

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NUTRITION

Protein

38.5g

Fat

1.3g

Carbs

18g

SERVINGS

1 serving

INGREDIENTS

3/4 cup Nonfat Greek Yogurt (170g)

1 scoop Vanilla Whey Protein Powder (30g)

1/2 cup Mixed Berries (75g)

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PREPARATION

1
In a medium bowl, whisk together the Greek yogurt and vanilla whey protein powder until smooth and fully incorporated.
2
Gently fold in the mixed berries to preserve their shape and flavor.
3
Spoon the mousse into serving dishes and chill in the refrigerator for at least 30 minutes to allow the flavors to meld.
4
Serve cold and enjoy this refreshing, protein-packed dessert.