Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

A creamy, light mousse that balances tangy nonfat Greek yogurt and smooth whey protein with the vibrant sweetness of seasonal mixed berries. Finished with a delicate drizzle of honey and a crunchy sprinkle of chopped almonds, this dessert offers a textural delight and a refreshing end to any meal.

Try 7 days free, then $12.99 / mo.

NUTRITION

360kcal
Protein
43.6g
Fat
6g
Carbs
32.7g

SERVINGS

1 serving

INGREDIENTS

6 oz Nonfat Greek Yogurt

1 scoop Whey Protein Isolate

1 cup Mixed Berries

1 tsp Honey

10 g Chopped Almonds

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a mixing bowl, add the nonfat Greek yogurt and whey protein isolate. Stir thoroughly until the protein powder is fully incorporated and the mixture is smooth.

  • 2

    Gently fold in the mixed berries, ensuring an even distribution without breaking the fruit.

  • 3

    Drizzle the teaspoon of honey over the mousse for a natural touch of sweetness.

  • 4

    Transfer the mousse into serving cups and sprinkle the chopped almonds on top for a delightful crunch.

  • 5

    Chill in the refrigerator for about 20-30 minutes before serving to allow the flavors to meld and the texture to set.

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

A creamy, light mousse that balances tangy nonfat Greek yogurt and smooth whey protein with the vibrant sweetness of seasonal mixed berries. Finished with a delicate drizzle of honey and a crunchy sprinkle of chopped almonds, this dessert offers a textural delight and a refreshing end to any meal.

NUTRITION

360kcal
Protein
43.6g
Fat
6g
Carbs
32.7g

SERVINGS

1 serving

INGREDIENTS

6 oz Nonfat Greek Yogurt

1 scoop Whey Protein Isolate

1 cup Mixed Berries

1 tsp Honey

10 g Chopped Almonds

PREPARATION

  • 1

    In a mixing bowl, add the nonfat Greek yogurt and whey protein isolate. Stir thoroughly until the protein powder is fully incorporated and the mixture is smooth.

  • 2

    Gently fold in the mixed berries, ensuring an even distribution without breaking the fruit.

  • 3

    Drizzle the teaspoon of honey over the mousse for a natural touch of sweetness.

  • 4

    Transfer the mousse into serving cups and sprinkle the chopped almonds on top for a delightful crunch.

  • 5

    Chill in the refrigerator for about 20-30 minutes before serving to allow the flavors to meld and the texture to set.