YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Berries
Enjoy a refreshing and light dessert layered with creamy nonfat Greek yogurt, a vibrant mix of fresh berries, a sprinkle of crunchy sliced almonds, and a touch of natural honey for a subtle sweetness.
INGREDIENTS
150g Nonfat Greek Yogurt
50g Mixed Berries
8g Sliced Almonds
1 tsp Honey
PREPARATION
In a serving glass or bowl, add the nonfat Greek yogurt as the base layer.
Gently fold in the mixed berries to distribute them evenly.
Drizzle the honey over the yogurt and berries for a touch of natural sweetness.
Sprinkle the sliced almonds on top to add a satisfying crunch.
Serve immediately or chill for a refreshing dessert experience.