YOUR SOLIN GENERATED RECIPE
Greek Yogurt Parfait with Mixed Berries and Protein Granola
Enjoy a refreshing, layered dessert that combines creamy nonfat Greek yogurt with a burst of sweet mixed berries and a satisfying crunch from protein granola. This parfait is both delicious and nutritious, making it a perfect dessert that fits seamlessly into your balanced meal plan.
INGREDIENTS
160g Nonfat Plain Greek Yogurt
50g Mixed Berries
15g Protein Granola
PREPARATION
Spoon the nonfat plain Greek yogurt into a serving glass or bowl, creating an even base layer.
Layer the mixed berries evenly over the yogurt.
Sprinkle the protein granola on top of the berries, adding a delightful crunch.
Enjoy immediately for the best texture, or refrigerate for a chilled dessert experience.