YOUR SOLIN GENERATED RECIPE
Seared Salmon with Garlic Rice and Steamed Broccoli
Enjoy perfectly seared salmon paired with fragrant garlic-infused rice and tender steamed broccoli. This clean and balanced meal is designed to deliver a satisfying blend of flavors and textures, ideal for a nutritious dinner that keeps you on track with your protein and calorie goals.
INGREDIENTS
6 oz Salmon Fillet
1/2 cup cooked White Rice
1 cup Broccoli
2 cloves Garlic, minced
1 tbsp Olive Oil
1 tbsp Lemon Juice
Salt and Pepper to taste
PREPARATION
Pat the salmon dry and season with salt and pepper.
Heat olive oil in a non-stick skillet over medium-high heat.
Place the salmon skin-side down (if applicable) and sear for about 3-4 minutes per side until cooked through and nicely browned.
In a small pan, lightly sauté minced garlic in a teaspoon of olive oil until fragrant. Add cooked white rice and lemon juice, stirring to coat the rice evenly with the garlic mixture; season with a pinch of salt.
Steam the broccoli until tender-crisp, about 4-5 minutes.
Plate the seared salmon alongside a serving of garlic rice and a generous portion of steamed broccoli. Serve immediately.