Lean Ground Beef Burger Bowl with Fresh Veggies and Creamy Special Sauce

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lean Ground Beef Burger Bowl with Fresh Veggies and Creamy Special Sauce

YOUR SOLIN GENERATED RECIPE

Lean Ground Beef Burger Bowl with Fresh Veggies and Creamy Special Sauce

Savor this hearty, nutrient-packed bowl featuring lean ground beef served over a crisp mix of fresh veggies, crowned with a tangy, creamy Greek yogurt-based special sauce. Every bite offers a delightful combination of savory beef, crunchy vegetables, and a refreshing sauce, perfect for a balanced meal any time of day.

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NUTRITION

429kcal
Protein
40.4g
Fat
26.0g
Carbs
15.9g

SERVINGS

1 serving

INGREDIENTS

5 oz Lean Ground Beef

1 cup Spinach

1/2 cup Cherry Tomatoes

1/2 cup Cucumber slices

1/4 cup Red Bell Pepper

1/4 medium Avocado

2 oz Non-Fat Greek Yogurt

1 tbsp Lemon Juice

1 tbsp Fresh Herbs (Dill & Parsley)

Salt and Pepper to taste

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PREPARATION

  • 1

    Preheat a non-stick skillet over medium heat.

  • 2

    Season the lean ground beef with salt and pepper before placing it in the skillet. Cook until it’s browned and fully cooked, breaking it apart as it cooks.

  • 3

    While the beef is cooking, prepare your bowl by placing fresh spinach at the base.

  • 4

    Slice the cherry tomatoes, cucumber, red bell pepper, and avocado; arrange them neatly on top of the spinach.

  • 5

    In a small bowl, mix the non-fat Greek yogurt, lemon juice, and finely chopped fresh herbs. Adjust seasoning with salt and pepper to taste.

  • 6

    Once the beef is ready, add it on top of the veggies.

  • 7

    Drizzle the creamy special sauce evenly over the bowl.

  • 8

    Serve immediately and enjoy your balanced, flavorful meal.

Lean Ground Beef Burger Bowl with Fresh Veggies and Creamy Special Sauce

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lean Ground Beef Burger Bowl with Fresh Veggies and Creamy Special Sauce

YOUR SOLIN GENERATED RECIPE

Lean Ground Beef Burger Bowl with Fresh Veggies and Creamy Special Sauce

Savor this hearty, nutrient-packed bowl featuring lean ground beef served over a crisp mix of fresh veggies, crowned with a tangy, creamy Greek yogurt-based special sauce. Every bite offers a delightful combination of savory beef, crunchy vegetables, and a refreshing sauce, perfect for a balanced meal any time of day.

NUTRITION

429kcal
Protein
40.4g
Fat
26.0g
Carbs
15.9g

SERVINGS

1 serving

INGREDIENTS

5 oz Lean Ground Beef

1 cup Spinach

1/2 cup Cherry Tomatoes

1/2 cup Cucumber slices

1/4 cup Red Bell Pepper

1/4 medium Avocado

2 oz Non-Fat Greek Yogurt

1 tbsp Lemon Juice

1 tbsp Fresh Herbs (Dill & Parsley)

Salt and Pepper to taste

PREPARATION

  • 1

    Preheat a non-stick skillet over medium heat.

  • 2

    Season the lean ground beef with salt and pepper before placing it in the skillet. Cook until it’s browned and fully cooked, breaking it apart as it cooks.

  • 3

    While the beef is cooking, prepare your bowl by placing fresh spinach at the base.

  • 4

    Slice the cherry tomatoes, cucumber, red bell pepper, and avocado; arrange them neatly on top of the spinach.

  • 5

    In a small bowl, mix the non-fat Greek yogurt, lemon juice, and finely chopped fresh herbs. Adjust seasoning with salt and pepper to taste.

  • 6

    Once the beef is ready, add it on top of the veggies.

  • 7

    Drizzle the creamy special sauce evenly over the bowl.

  • 8

    Serve immediately and enjoy your balanced, flavorful meal.