Silky Greek Yogurt Protein Mousse with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Mousse with Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Berries

A light, airy mousse that blends creamy nonfat Greek yogurt with a velvety shot of vanilla protein powder, perfectly complemented by juicy mixed berries and a touch of natural honey. This dessert is a delightful way to finish a meal while supporting your nutrition goals with a balanced hit of protein and just the right amount of calories.

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NUTRITION

344kcal
Protein
38.4g
Fat
2g
Carbs
40.5g

SERVINGS

1 serving

INGREDIENTS

3/4 cup Nonfat Greek Yogurt (175g)

1 scoop Vanilla Whey Protein Powder (30g)

1 cup Mixed Berries (150g)

2 teaspoons Honey (14g)

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PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt and vanilla whey protein powder. Use a whisk to blend until the mixture is smooth and uniformly mixed.

  • 2

    Gently fold in the mixed berries, ensuring they are evenly distributed throughout the mousse.

  • 3

    Drizzle the honey over the top and lightly swirl it in to add a subtle sweetness.

  • 4

    Chill the mousse in the refrigerator for at least 30 minutes to set the flavors and improve texture.

  • 5

    Serve chilled and enjoy a silky, protein-packed dessert that meets your dessert cravings and nutritional goals.

Silky Greek Yogurt Protein Mousse with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Mousse with Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Berries

A light, airy mousse that blends creamy nonfat Greek yogurt with a velvety shot of vanilla protein powder, perfectly complemented by juicy mixed berries and a touch of natural honey. This dessert is a delightful way to finish a meal while supporting your nutrition goals with a balanced hit of protein and just the right amount of calories.

NUTRITION

344kcal
Protein
38.4g
Fat
2g
Carbs
40.5g

SERVINGS

1 serving

INGREDIENTS

3/4 cup Nonfat Greek Yogurt (175g)

1 scoop Vanilla Whey Protein Powder (30g)

1 cup Mixed Berries (150g)

2 teaspoons Honey (14g)

PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt and vanilla whey protein powder. Use a whisk to blend until the mixture is smooth and uniformly mixed.

  • 2

    Gently fold in the mixed berries, ensuring they are evenly distributed throughout the mousse.

  • 3

    Drizzle the honey over the top and lightly swirl it in to add a subtle sweetness.

  • 4

    Chill the mousse in the refrigerator for at least 30 minutes to set the flavors and improve texture.

  • 5

    Serve chilled and enjoy a silky, protein-packed dessert that meets your dessert cravings and nutritional goals.