YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding
A luxuriously smooth and refreshingly light protein pudding that combines the tang of nonfat Greek yogurt with the subtle sweetness of mixed berries and honey. This dessert is enriched with a touch of whey protein for a protein boost and finished with a sprinkle of chia seeds for added texture, making it a satisfyingly guilt-free treat.
INGREDIENTS
150 grams Nonfat Greek Yogurt
15 grams Whey Protein Isolate
1/2 cup Mixed Berries
1 teaspoon Honey
1 teaspoon Chia Seeds
PREPARATION
In a mixing bowl, combine 150 grams of nonfat Greek yogurt with 15 grams of whey protein isolate, stirring until completely smooth.
Gently fold in 1/2 cup of mixed berries, ensuring an even distribution without breaking the fruit too much.
Drizzle 1 teaspoon of honey over the mixture and sprinkle 1 teaspoon of chia seeds on top for added texture.
Refrigerate for at least 30 minutes to let the flavors meld and achieve a silky pudding consistency.
Stir lightly before serving to mix in any chia seeds that may have settled at the bottom.