Protein Chocolate Oatmeal with Greek Yogurt and Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Protein Chocolate Oatmeal with Greek Yogurt and Berries

YOUR SOLIN GENERATED RECIPE

Protein Chocolate Oatmeal with Greek Yogurt and Berries

A decadent yet nutritious dessert that blends warm, chocolatey oatmeal with creamy Greek yogurt and a burst of tangy berries. This delightful treat offers a perfect balance of flavors and textures—a comforting bowl that's both satisfying and protein-packed.

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NUTRITION

488kcal
Protein
55g
Fat
6g
Carbs
52g

SERVINGS

1 serving

INGREDIENTS

½ cup Rolled Oats

1.25 cups Nonfat Greek Yogurt

1 scoop Chocolate Protein Powder

½ cup Mixed Berries

½ cup Unsweetened Almond Milk

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PREPARATION

  • 1

    In a small saucepan, combine the unsweetened almond milk and rolled oats. Bring to a gentle simmer over medium-low heat and cook until the oats begin to thicken, about 5 minutes.

  • 2

    Stir in the chocolate protein powder until fully dissolved, ensuring a smooth, chocolatey consistency.

  • 3

    Remove the saucepan from heat and let the mixture cool slightly for 2-3 minutes.

  • 4

    Fold in the nonfat Greek yogurt, mixing gently to combine all the ingredients without breaking up the texture.

  • 5

    Transfer the oatmeal into a serving bowl and top with the mixed berries.

  • 6

    Enjoy your warm, protein-packed dessert immediately or refrigerate for a refreshing chilled version.

Protein Chocolate Oatmeal with Greek Yogurt and Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Protein Chocolate Oatmeal with Greek Yogurt and Berries

YOUR SOLIN GENERATED RECIPE

Protein Chocolate Oatmeal with Greek Yogurt and Berries

A decadent yet nutritious dessert that blends warm, chocolatey oatmeal with creamy Greek yogurt and a burst of tangy berries. This delightful treat offers a perfect balance of flavors and textures—a comforting bowl that's both satisfying and protein-packed.

NUTRITION

488kcal
Protein
55g
Fat
6g
Carbs
52g

SERVINGS

1 serving

INGREDIENTS

½ cup Rolled Oats

1.25 cups Nonfat Greek Yogurt

1 scoop Chocolate Protein Powder

½ cup Mixed Berries

½ cup Unsweetened Almond Milk

PREPARATION

  • 1

    In a small saucepan, combine the unsweetened almond milk and rolled oats. Bring to a gentle simmer over medium-low heat and cook until the oats begin to thicken, about 5 minutes.

  • 2

    Stir in the chocolate protein powder until fully dissolved, ensuring a smooth, chocolatey consistency.

  • 3

    Remove the saucepan from heat and let the mixture cool slightly for 2-3 minutes.

  • 4

    Fold in the nonfat Greek yogurt, mixing gently to combine all the ingredients without breaking up the texture.

  • 5

    Transfer the oatmeal into a serving bowl and top with the mixed berries.

  • 6

    Enjoy your warm, protein-packed dessert immediately or refrigerate for a refreshing chilled version.