Name: Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Plain Nonfat Greek Yogurt (245g); 0.5 scoop Vanilla Whey Protein Powder (15g); 0.5 cup Mixed Berries (75g); 2 tbsp Almond Butter (32g); 1 tsp Honey (7g)

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

Enjoy a luscious layered dessert where creamy nonfat Greek yogurt meets the burst of fresh mixed berries, enriched with a hint of vanilla whey protein and the nutty richness of almond butter. A subtle drizzle of honey completes this palate-pleasing parfait, delivering a satisfying treat that packs a nutritional punch.

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NUTRITION

Protein

40.8g

Fat

18g

Carbs

33g

SERVINGS

1 serving

INGREDIENTS

1 cup Plain Nonfat Greek Yogurt (245g)

0.5 scoop Vanilla Whey Protein Powder (15g)

0.5 cup Mixed Berries (75g)

2 tbsp Almond Butter (32g)

1 tsp Honey (7g)

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PREPARATION

1
In a bowl, combine the Greek yogurt with the half scoop of vanilla whey protein powder, stirring well until smooth.
2
Gently fold in the mixed berries, ensuring they are evenly distributed.
3
In a serving glass or bowl, layer the protein-enriched yogurt mixture.
4
Drizzle the almond butter evenly over the yogurt layer.
5
Top with a drizzle of honey for a hint of natural sweetness.
6
Serve immediately and enjoy this nutritious dessert parfait.