YOUR SOLIN GENERATED RECIPE
Creamy Strawberry Shortcake Overnight Oats
A delightful twist on overnight oats that brings the classic shortcake experience into a creamy, protein-packed bowl. Fresh strawberries, velvety Greek yogurt, and a hint of vanilla combine with hearty oats and a boost of whey protein, making it a nourishing breakfast, lunch, or dinner option. Enjoy the balanced texture and natural sweetness as these oats soak up their flavors overnight.
INGREDIENTS
40g Rolled Oats
150g Nonfat Greek Yogurt
100ml Skim Milk
1 scoop Whey Protein Powder
70g Fresh Strawberries
0.5 tsp Vanilla Extract
PREPARATION
In a mixing bowl or jar, combine the rolled oats and whey protein powder.
Stir in the nonfat Greek yogurt, skim milk, and vanilla extract until well blended.
Gently fold in the chopped fresh strawberries, reserving a few slices for topping if desired.
Cover the bowl or jar and refrigerate overnight to allow the oats to soften and flavors to meld.
In the morning, give the mixture a stir, add additional milk if a thinner consistency is preferred, and top with the reserved strawberry slices.
Enjoy your Creamy Strawberry Shortcake Overnight Oats as a nutritious breakfast, lunch, or dinner!