YOUR SOLIN GENERATED RECIPE
Crispy Chicken and Broccoli with Garlic Brown Rice
Enjoy a balanced, satisfying meal featuring crispy, lightly coated chicken breast paired with tender steamed broccoli and aromatic garlic-infused brown rice. This wholesome dish brings a delightful crunch and savory depth to your dinner plate while staying within your protein and calorie goals.
INGREDIENTS
4 oz Chicken Breast
1 cup Broccoli
1/2 cup Garlic Brown Rice
1 tsp Olive Oil
1 tbsp Almond Flour
1 clove Garlic
Salt & Pepper to taste
PREPARATION
Season the chicken breast with salt and pepper. In a shallow dish, lightly coat the chicken with almond flour, ensuring an even coating for a crisp texture.
Heat olive oil in a non-stick skillet over medium heat. Add the chicken and minced garlic, cooking each side for about 3-4 minutes until the chicken is cooked through and the coating turns golden and crispy.
While the chicken cooks, steam the broccoli until tender yet crisp, approximately 4-5 minutes.
Prepare the garlic brown rice by gently warming the pre-cooked rice and stirring in a bit of extra minced garlic if desired for additional flavor.
Plate the dish by placing a serving of garlic brown rice first, topping it with steamed broccoli, and finally arranging the crispy chicken on top. Serve immediately and enjoy the balanced flavors and textures.