Silky Chocolate Protein Mousse

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Mousse

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Mousse

A decadent yet nutritious chocolate mousse that feels like a dessert but packs a protein punch. Silky smooth, rich in chocolate flavor, and ready in minutes, this mousse is perfect any time of day for those looking to satisfy their sweet tooth without compromising on macro goals.

Try 7 days free, then $12.99 / mo.

NUTRITION

328kcal
Protein
36.9g
Fat
15.2g
Carbs
12.9g

SERVINGS

1 serving

INGREDIENTS

150g Silken Tofu

1 scoop Chocolate Whey Protein Powder (30g)

1 tbsp Unsweetened Cocoa Powder

1/4 cup Unsweetened Almond Milk

1 tbsp Almond Butter

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Place the silken tofu, chocolate whey protein powder, unsweetened cocoa powder, unsweetened almond milk, and almond butter into a high-speed blender.

  • 2

    Blend on high until the mixture becomes completely smooth and silky. Scrape down the sides if necessary.

  • 3

    Taste and adjust sweetness if desired with a low-calorie sweetener of your choice.

  • 4

    Transfer the mousse into a serving bowl or individual cups.

  • 5

    Refrigerate for at least 30 minutes to enhance the silky texture and allow flavors to meld.

  • 6

    Serve chilled and enjoy as a nutritious, protein-packed treat.

Silky Chocolate Protein Mousse

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Mousse

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Mousse

A decadent yet nutritious chocolate mousse that feels like a dessert but packs a protein punch. Silky smooth, rich in chocolate flavor, and ready in minutes, this mousse is perfect any time of day for those looking to satisfy their sweet tooth without compromising on macro goals.

NUTRITION

328kcal
Protein
36.9g
Fat
15.2g
Carbs
12.9g

SERVINGS

1 serving

INGREDIENTS

150g Silken Tofu

1 scoop Chocolate Whey Protein Powder (30g)

1 tbsp Unsweetened Cocoa Powder

1/4 cup Unsweetened Almond Milk

1 tbsp Almond Butter

PREPARATION

  • 1

    Place the silken tofu, chocolate whey protein powder, unsweetened cocoa powder, unsweetened almond milk, and almond butter into a high-speed blender.

  • 2

    Blend on high until the mixture becomes completely smooth and silky. Scrape down the sides if necessary.

  • 3

    Taste and adjust sweetness if desired with a low-calorie sweetener of your choice.

  • 4

    Transfer the mousse into a serving bowl or individual cups.

  • 5

    Refrigerate for at least 30 minutes to enhance the silky texture and allow flavors to meld.

  • 6

    Serve chilled and enjoy as a nutritious, protein-packed treat.