Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

A refreshingly light dessert parfait that combines creamy nonfat Greek yogurt with a hint of protein powder, layered with juicy mixed berries and a drizzle of almond butter. Every spoonful delivers a delightful balance of tangy, sweet, and nutty flavors, making it a nutritious and satisfying treat.

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NUTRITION

328kcal
Protein
39.5g
Fat
10.3g
Carbs
21g

SERVINGS

1 serving

INGREDIENTS

210 grams Nonfat Greek Yogurt

30 grams Whey Protein Isolate

75 grams Mixed Berries

1 tablespoon Almond Butter

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PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt with the whey protein isolate. Stir well until the protein powder is fully incorporated and the mixture is smooth.

  • 2

    In a serving glass or bowl, layer half of the yogurt mixture at the bottom.

  • 3

    Add a layer of mixed berries over the yogurt.

  • 4

    Top with the remaining yogurt mixture to create a layered effect.

  • 5

    Drizzle almond butter evenly over the top of the parfait.

  • 6

    Enjoy immediately for the best texture, or refrigerate for a chilled dessert.

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

A refreshingly light dessert parfait that combines creamy nonfat Greek yogurt with a hint of protein powder, layered with juicy mixed berries and a drizzle of almond butter. Every spoonful delivers a delightful balance of tangy, sweet, and nutty flavors, making it a nutritious and satisfying treat.

NUTRITION

328kcal
Protein
39.5g
Fat
10.3g
Carbs
21g

SERVINGS

1 serving

INGREDIENTS

210 grams Nonfat Greek Yogurt

30 grams Whey Protein Isolate

75 grams Mixed Berries

1 tablespoon Almond Butter

PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt with the whey protein isolate. Stir well until the protein powder is fully incorporated and the mixture is smooth.

  • 2

    In a serving glass or bowl, layer half of the yogurt mixture at the bottom.

  • 3

    Add a layer of mixed berries over the yogurt.

  • 4

    Top with the remaining yogurt mixture to create a layered effect.

  • 5

    Drizzle almond butter evenly over the top of the parfait.

  • 6

    Enjoy immediately for the best texture, or refrigerate for a chilled dessert.