Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

A luxurious, light mousse that perfectly balances tangy nonfat Greek yogurt with vanilla whey protein, complemented by a burst of seasonal mixed berries, a hint of almond butter richness, and a touch of honey for natural sweetness. This dessert is a delightful treat that feels indulgent yet is designed with your fitness goals in mind.

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NUTRITION

354kcal
Protein
40.9g
Fat
10.7g
Carbs
26.1g

SERVINGS

1 serving

INGREDIENTS

5 oz Nonfat Greek Yogurt (142g)

1 scoop Vanilla Whey Protein Powder (30g)

1/2 cup Mixed Berries (75g)

1 tbsp Almond Butter (16g)

1 tsp Honey (7g)

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a medium bowl, add the nonfat Greek yogurt and the vanilla whey protein powder.

  • 2

    Using a whisk or an electric mixer, blend the two ingredients until smooth and fully incorporated.

  • 3

    Gently fold in the mixed berries to the mousse mixture, reserving a few berries for garnish if desired.

  • 4

    Drizzle the almond butter and honey over the mousse and lightly fold them in to create a marbled effect.

  • 5

    Spoon the mousse into serving glasses or bowls, smooth the top, and garnish with the remaining berries.

  • 6

    Refrigerate for at least 30 minutes to allow the mousse to set and the flavors to meld before serving.

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

A luxurious, light mousse that perfectly balances tangy nonfat Greek yogurt with vanilla whey protein, complemented by a burst of seasonal mixed berries, a hint of almond butter richness, and a touch of honey for natural sweetness. This dessert is a delightful treat that feels indulgent yet is designed with your fitness goals in mind.

NUTRITION

354kcal
Protein
40.9g
Fat
10.7g
Carbs
26.1g

SERVINGS

1 serving

INGREDIENTS

5 oz Nonfat Greek Yogurt (142g)

1 scoop Vanilla Whey Protein Powder (30g)

1/2 cup Mixed Berries (75g)

1 tbsp Almond Butter (16g)

1 tsp Honey (7g)

PREPARATION

  • 1

    In a medium bowl, add the nonfat Greek yogurt and the vanilla whey protein powder.

  • 2

    Using a whisk or an electric mixer, blend the two ingredients until smooth and fully incorporated.

  • 3

    Gently fold in the mixed berries to the mousse mixture, reserving a few berries for garnish if desired.

  • 4

    Drizzle the almond butter and honey over the mousse and lightly fold them in to create a marbled effect.

  • 5

    Spoon the mousse into serving glasses or bowls, smooth the top, and garnish with the remaining berries.

  • 6

    Refrigerate for at least 30 minutes to allow the mousse to set and the flavors to meld before serving.