YOUR SOLIN GENERATED RECIPE
Creamy Cottage Cheese and Berry Protein Bowl with Almonds
A refreshing, nutrient-packed bowl perfect for kickstarting your day. Creamy low-fat cottage cheese blends seamlessly with sweet, juicy mixed berries, crunchy almonds, a touch of almond butter, and a drizzle of honey for natural sweetness. Enjoy a balanced mix of textures and flavors in this energizing breakfast bowl.
INGREDIENTS
3/4 cup Low-Fat Cottage Cheese (approx. 170g)
1 cup Mixed Berries (approx. 150g)
10 Whole Almonds (approx. 10g)
1 tbsp Almond Butter (approx. 16g)
1 tsp Honey (approx. 7g)
PREPARATION
Spoon the 3/4 cup of low-fat cottage cheese into a bowl.
Gently fold in 1 cup of mixed berries, ensuring an even distribution of flavors.
Scatter 10 whole almonds evenly over the top for a crunch.
Drizzle 1 tablespoon of almond butter across the mixture for a rich, nutty layer.
Finish with a light drizzle of 1 teaspoon of honey to add natural sweetness.
Stir gently before enjoying this balanced, protein-packed breakfast bowl.