YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Parfait with Mixed Berries and Protein Crunch
Enjoy a vibrant, creamy parfait that layers velvety nonfat Greek yogurt with a mix of sweet berries, a delightful protein-packed crunch from granola, and a sprinkle of nutty hemp seeds. This wholesome, vegetarian breakfast offers a harmonious blend of textures and flavors to kickstart your day.
INGREDIENTS
1 cup Nonfat Greek Yogurt
1/2 cup Mixed Berries
1/4 cup Protein Granola
2 tbsp Hemp Seeds
PREPARATION
Spoon the nonfat Greek yogurt into a serving glass or bowl as the base layer.
Gently layer the mixed berries over the yogurt.
Sprinkle the protein granola evenly on top of the berries.
Finish by sprinkling hemp seeds over the granola for a nutty crunch and extra protein.
Serve immediately and enjoy your nutrient-packed, creamy parfait.