Creamy Chicken and Broccoli Baked Macaroni

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Chicken and Broccoli Baked Macaroni

YOUR SOLIN GENERATED RECIPE

Creamy Chicken and Broccoli Baked Macaroni

A comforting baked macaroni dish featuring tender chicken, nutrient-packed broccoli, whole wheat pasta, and a creamy, melted low-fat cheese sauce. This dish brings a delicious blend of flavors and textures, making it a perfect balanced meal for any time of day.

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NUTRITION

393kcal
Protein
44.1g
Fat
9.9g
Carbs
38.2g

SERVINGS

1 serving

INGREDIENTS

3 oz Chicken Breast (cooked, roasted)

1/2 cup cooked Whole Wheat Macaroni

1 cup chopped Broccoli

1/4 cup shredded Part-Skim Mozzarella Cheese

1/4 cup Low-Fat Milk

1/2 tsp Garlic Powder

Salt & Pepper to taste

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PREPARATION

  • 1

    Preheat the oven to 375°F.

  • 2

    In a bowl, combine shredded or chopped cooked chicken breast, cooked whole wheat macaroni, and chopped broccoli.

  • 3

    Mix in the low-fat milk, garlic powder, salt, and pepper. Stir until evenly coated.

  • 4

    Transfer the mixture to a small, greased baking dish. Sprinkle evenly with part-skim mozzarella cheese.

  • 5

    Bake in the preheated oven for 20-25 minutes, or until the cheese is melted and bubbly.

  • 6

    Remove from the oven and let cool for a few minutes before serving.

Creamy Chicken and Broccoli Baked Macaroni

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Chicken and Broccoli Baked Macaroni

YOUR SOLIN GENERATED RECIPE

Creamy Chicken and Broccoli Baked Macaroni

A comforting baked macaroni dish featuring tender chicken, nutrient-packed broccoli, whole wheat pasta, and a creamy, melted low-fat cheese sauce. This dish brings a delicious blend of flavors and textures, making it a perfect balanced meal for any time of day.

NUTRITION

393kcal
Protein
44.1g
Fat
9.9g
Carbs
38.2g

SERVINGS

1 serving

INGREDIENTS

3 oz Chicken Breast (cooked, roasted)

1/2 cup cooked Whole Wheat Macaroni

1 cup chopped Broccoli

1/4 cup shredded Part-Skim Mozzarella Cheese

1/4 cup Low-Fat Milk

1/2 tsp Garlic Powder

Salt & Pepper to taste

PREPARATION

  • 1

    Preheat the oven to 375°F.

  • 2

    In a bowl, combine shredded or chopped cooked chicken breast, cooked whole wheat macaroni, and chopped broccoli.

  • 3

    Mix in the low-fat milk, garlic powder, salt, and pepper. Stir until evenly coated.

  • 4

    Transfer the mixture to a small, greased baking dish. Sprinkle evenly with part-skim mozzarella cheese.

  • 5

    Bake in the preheated oven for 20-25 minutes, or until the cheese is melted and bubbly.

  • 6

    Remove from the oven and let cool for a few minutes before serving.