Hearty Black Bean Burrito Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Hearty Black Bean Burrito Bowl

YOUR SOLIN GENERATED RECIPE

Hearty Black Bean Burrito Bowl

Enjoy a vibrant and satisfying bowl featuring tender grilled chicken, hearty black beans, and nutty brown rice, all topped with creamy avocado and fresh salsa. This flavorful mix provides a burst of textures and a zesty finish perfect for a warming dinner.

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NUTRITION

492kcal
Protein
39.2g
Fat
13.1g
Carbs
60.5g

SERVINGS

1 serving

INGREDIENTS

3 oz Chicken Breast

1/2 cup Black Beans

1/2 cup Brown Rice

1/4 portion Avocado

1/4 cup Corn

1/4 cup Diced Tomatoes

2 tbsp Salsa

1 tsp Lime Juice

1 tsp Cumin

1 tsp Chili Powder

Salt and Pepper to taste

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PREPARATION

  • 1

    Season the chicken breast with salt, pepper, cumin, and chili powder. Preheat a grill pan over medium-high heat and cook the chicken for about 4-5 minutes on each side until fully cooked. Once done, let it rest for a few minutes before slicing.

  • 2

    While the chicken cooks, warm the black beans in a small saucepan over low heat. Stir occasionally to ensure even heating.

  • 3

    Assemble the base of the bowl with warmed brown rice, followed by a layer of black beans and corn.

  • 4

    Top the bowl with sliced grilled chicken and add diced tomatoes.

  • 5

    Gently fold in the avocado along with a drizzle of salsa and lime juice for a fresh zing.

  • 6

    Adjust seasoning with extra salt and pepper if desired and serve immediately.

Hearty Black Bean Burrito Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Hearty Black Bean Burrito Bowl

YOUR SOLIN GENERATED RECIPE

Hearty Black Bean Burrito Bowl

Enjoy a vibrant and satisfying bowl featuring tender grilled chicken, hearty black beans, and nutty brown rice, all topped with creamy avocado and fresh salsa. This flavorful mix provides a burst of textures and a zesty finish perfect for a warming dinner.

NUTRITION

492kcal
Protein
39.2g
Fat
13.1g
Carbs
60.5g

SERVINGS

1 serving

INGREDIENTS

3 oz Chicken Breast

1/2 cup Black Beans

1/2 cup Brown Rice

1/4 portion Avocado

1/4 cup Corn

1/4 cup Diced Tomatoes

2 tbsp Salsa

1 tsp Lime Juice

1 tsp Cumin

1 tsp Chili Powder

Salt and Pepper to taste

PREPARATION

  • 1

    Season the chicken breast with salt, pepper, cumin, and chili powder. Preheat a grill pan over medium-high heat and cook the chicken for about 4-5 minutes on each side until fully cooked. Once done, let it rest for a few minutes before slicing.

  • 2

    While the chicken cooks, warm the black beans in a small saucepan over low heat. Stir occasionally to ensure even heating.

  • 3

    Assemble the base of the bowl with warmed brown rice, followed by a layer of black beans and corn.

  • 4

    Top the bowl with sliced grilled chicken and add diced tomatoes.

  • 5

    Gently fold in the avocado along with a drizzle of salsa and lime juice for a fresh zing.

  • 6

    Adjust seasoning with extra salt and pepper if desired and serve immediately.