Chocolate Protein Greek Yogurt with Almond Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Chocolate Protein Greek Yogurt with Almond Butter Swirl

YOUR SOLIN GENERATED RECIPE

Chocolate Protein Greek Yogurt with Almond Butter Swirl

A rich and creamy dessert that combines velvety nonfat Greek yogurt with chocolate protein powder, swirled with luscious almond butter for a decadent yet balanced treat. This dessert delivers a satisfying dose of chocolate flavor and a delightful texture, perfect for a nutritious treat after a meal.

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NUTRITION

364kcal
Protein
43.1g
Fat
14.3g
Carbs
17.1g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

2/3 scoop Chocolate Protein Powder (approx. 20g)

1 tbsp Almond Butter (16g)

0.5 tbsp Additional Almond Butter (8g)

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Place the Greek yogurt in a serving bowl.

  • 2

    Sift and gently mix in the 2/3 scoop of chocolate protein powder until fully incorporated, creating a smooth, chocolatey base.

  • 3

    Warm the almond butter slightly if needed to make it more pourable. Drizzle the 1 tablespoon of almond butter over the yogurt, then add the additional 0.5 tablespoon in a swirling motion.

  • 4

    Gently stir the almond butter into the yogurt in a marbled pattern, ensuring that some streaks of almond butter remain visible.

  • 5

    Serve immediately for a refreshing, protein-packed dessert.

Chocolate Protein Greek Yogurt with Almond Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Chocolate Protein Greek Yogurt with Almond Butter Swirl

YOUR SOLIN GENERATED RECIPE

Chocolate Protein Greek Yogurt with Almond Butter Swirl

A rich and creamy dessert that combines velvety nonfat Greek yogurt with chocolate protein powder, swirled with luscious almond butter for a decadent yet balanced treat. This dessert delivers a satisfying dose of chocolate flavor and a delightful texture, perfect for a nutritious treat after a meal.

NUTRITION

364kcal
Protein
43.1g
Fat
14.3g
Carbs
17.1g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

2/3 scoop Chocolate Protein Powder (approx. 20g)

1 tbsp Almond Butter (16g)

0.5 tbsp Additional Almond Butter (8g)

PREPARATION

  • 1

    Place the Greek yogurt in a serving bowl.

  • 2

    Sift and gently mix in the 2/3 scoop of chocolate protein powder until fully incorporated, creating a smooth, chocolatey base.

  • 3

    Warm the almond butter slightly if needed to make it more pourable. Drizzle the 1 tablespoon of almond butter over the yogurt, then add the additional 0.5 tablespoon in a swirling motion.

  • 4

    Gently stir the almond butter into the yogurt in a marbled pattern, ensuring that some streaks of almond butter remain visible.

  • 5

    Serve immediately for a refreshing, protein-packed dessert.