Lean Ground Beef Taco Salad with Fresh Greens and Zesty Dressing

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lean Ground Beef Taco Salad with Fresh Greens and Zesty Dressing

YOUR SOLIN GENERATED RECIPE

Lean Ground Beef Taco Salad with Fresh Greens and Zesty Dressing

Savor a vibrant taco salad featuring seasoned lean ground beef nestled on a crisp bed of fresh romaine, accented by juicy cherry tomatoes, hearty black beans, sweet corn, and creamy avocado. Finished with a zesty lime and salsa dressing, this salad bursts with flavor while delivering a balanced profile to fuel your day.

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NUTRITION

414kcal
Protein
36.4g
Fat
19.8g
Carbs
29g

SERVINGS

1 serving

INGREDIENTS

4 ounces Lean Ground Beef

2 cups Romaine Lettuce

1/2 cup Cherry Tomatoes

1/4 cup Black Beans

1/4 cup Corn Kernels

1/4 Avocado

2 tbsp Salsa

1/2 Lime

1/2 tsp Cumin

Salt & Pepper to taste

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PREPARATION

  • 1

    Heat a non-stick skillet over medium heat and add the lean ground beef.

  • 2

    Season the beef with cumin, salt, and pepper. Cook until browned and cooked through, breaking it apart with a spatula.

  • 3

    While the beef is cooking, chop the romaine lettuce and halve the cherry tomatoes.

  • 4

    Rinse and drain the black beans, and measure out the corn kernels.

  • 5

    In a large bowl, combine the lettuce, cherry tomatoes, black beans, corn, and diced avocado.

  • 6

    Add the cooked ground beef to the salad.

  • 7

    Squeeze fresh lime juice over the salad and drizzle with salsa. Toss gently to combine all the flavors.

  • 8

    Serve immediately and enjoy your fresh, zesty taco salad.

Lean Ground Beef Taco Salad with Fresh Greens and Zesty Dressing

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lean Ground Beef Taco Salad with Fresh Greens and Zesty Dressing

YOUR SOLIN GENERATED RECIPE

Lean Ground Beef Taco Salad with Fresh Greens and Zesty Dressing

Savor a vibrant taco salad featuring seasoned lean ground beef nestled on a crisp bed of fresh romaine, accented by juicy cherry tomatoes, hearty black beans, sweet corn, and creamy avocado. Finished with a zesty lime and salsa dressing, this salad bursts with flavor while delivering a balanced profile to fuel your day.

NUTRITION

414kcal
Protein
36.4g
Fat
19.8g
Carbs
29g

SERVINGS

1 serving

INGREDIENTS

4 ounces Lean Ground Beef

2 cups Romaine Lettuce

1/2 cup Cherry Tomatoes

1/4 cup Black Beans

1/4 cup Corn Kernels

1/4 Avocado

2 tbsp Salsa

1/2 Lime

1/2 tsp Cumin

Salt & Pepper to taste

PREPARATION

  • 1

    Heat a non-stick skillet over medium heat and add the lean ground beef.

  • 2

    Season the beef with cumin, salt, and pepper. Cook until browned and cooked through, breaking it apart with a spatula.

  • 3

    While the beef is cooking, chop the romaine lettuce and halve the cherry tomatoes.

  • 4

    Rinse and drain the black beans, and measure out the corn kernels.

  • 5

    In a large bowl, combine the lettuce, cherry tomatoes, black beans, corn, and diced avocado.

  • 6

    Add the cooked ground beef to the salad.

  • 7

    Squeeze fresh lime juice over the salad and drizzle with salsa. Toss gently to combine all the flavors.

  • 8

    Serve immediately and enjoy your fresh, zesty taco salad.