YOUR SOLIN GENERATED RECIPE
Lean Beef Patty with Fluffy Basmati Rice, Creamy Avocado, and Cottage Cheese
Savor a balanced dish featuring a juicy lean beef patty paired with fluffy basmati rice, complemented by creamy avocado slices and a refreshing side of low-fat cottage cheese. This delicious meal brings together warm, satisfying textures with cool, creamy accents for a delightful culinary experience.
INGREDIENTS
4 oz Lean Ground Beef
1/2 cup cooked Basmati Rice
1/4 medium Avocado
1/2 cup Low-Fat Cottage Cheese
Pinch of Salt
Pinch of Black Pepper
PREPARATION
Preheat a skillet over medium-high heat.
Season the lean ground beef with a pinch of salt and black pepper. Form the meat into a patty.
Cook the beef patty in the skillet for about 4-5 minutes per side or until it reaches your desired doneness.
While the patty is cooking, prepare the basmati rice according to package instructions to achieve a fluffy texture.
Slice the avocado into thin pieces or small cubes.
Plate the cooked beef patty alongside a serving of cooked basmati rice. Add the sliced avocado and serve with a side of low-fat cottage cheese.
Enjoy your balanced, protein-packed meal!