YOUR SOLIN GENERATED RECIPE
Cottage Cheese Protein Mousse with Mixed Berries
A light and creamy protein-packed dessert that blends smooth low‐fat cottage cheese with a hint of vanilla whey, crowned by the naturally sweet burst of mixed berries for a delightful finish.
INGREDIENTS
1 cup Low-Fat Cottage Cheese
0.75 scoop Vanilla Whey Protein Isolate
1/2 cup Mixed Berries
PREPARATION
In a medium bowl, add the low-fat cottage cheese and vanilla whey protein isolate.
Using a fork or small whisk, mix the ingredients thoroughly until you achieve a smooth, mousse-like texture.
Gently fold in the mixed berries, ensuring they are evenly distributed throughout the mousse.
Refrigerate the mousse for at least 30 minutes to allow the flavors to meld and to chill.
Serve chilled and enjoy this refreshing, protein-packed dessert.