Silky Greek Yogurt Protein Mousse with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Mousse with Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Berries

A luxuriously smooth protein mousse that combines the creamy tang of nonfat Greek yogurt with the rich boost of vanilla whey protein and the natural sweetness of fresh mixed berries, finished with a delicate drizzle of honey. An elegant dessert that feels indulgent while nourishing your body.

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NUTRITION

346kcal
Protein
44.5g
Fat
1.5g
Carbs
38g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

1 scoop Vanilla Whey Protein Powder

1 cup Mixed Berries

1 teaspoon Honey

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PREPARATION

  • 1

    Place the nonfat Greek yogurt in a mixing bowl and add the vanilla whey protein powder.

  • 2

    Using a whisk or an electric mixer, blend the yogurt and protein powder until the mixture is completely smooth and creamy.

  • 3

    Gently fold in the mixed berries, ensuring they are evenly distributed throughout the mousse.

  • 4

    Transfer the mixture into serving dishes or ramekins, and drizzle the honey over the top.

  • 5

    Refrigerate for at least 30 minutes to allow the mousse to set and chill before serving.

Silky Greek Yogurt Protein Mousse with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Mousse with Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Berries

A luxuriously smooth protein mousse that combines the creamy tang of nonfat Greek yogurt with the rich boost of vanilla whey protein and the natural sweetness of fresh mixed berries, finished with a delicate drizzle of honey. An elegant dessert that feels indulgent while nourishing your body.

NUTRITION

346kcal
Protein
44.5g
Fat
1.5g
Carbs
38g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

1 scoop Vanilla Whey Protein Powder

1 cup Mixed Berries

1 teaspoon Honey

PREPARATION

  • 1

    Place the nonfat Greek yogurt in a mixing bowl and add the vanilla whey protein powder.

  • 2

    Using a whisk or an electric mixer, blend the yogurt and protein powder until the mixture is completely smooth and creamy.

  • 3

    Gently fold in the mixed berries, ensuring they are evenly distributed throughout the mousse.

  • 4

    Transfer the mixture into serving dishes or ramekins, and drizzle the honey over the top.

  • 5

    Refrigerate for at least 30 minutes to allow the mousse to set and chill before serving.