YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Mousse with Berries
A luxuriously smooth protein mousse that combines the creamy tang of nonfat Greek yogurt with the rich boost of vanilla whey protein and the natural sweetness of fresh mixed berries, finished with a delicate drizzle of honey. An elegant dessert that feels indulgent while nourishing your body.
INGREDIENTS
1 cup Nonfat Greek Yogurt
1 scoop Vanilla Whey Protein Powder
1 cup Mixed Berries
1 teaspoon Honey
PREPARATION
Place the nonfat Greek yogurt in a mixing bowl and add the vanilla whey protein powder.
Using a whisk or an electric mixer, blend the yogurt and protein powder until the mixture is completely smooth and creamy.
Gently fold in the mixed berries, ensuring they are evenly distributed throughout the mousse.
Transfer the mixture into serving dishes or ramekins, and drizzle the honey over the top.
Refrigerate for at least 30 minutes to allow the mousse to set and chill before serving.