YOUR SOLIN GENERATED RECIPE
Egg White Scramble with Turkey Sausage and Sautéed Spinach
A hearty and flavorful breakfast scramble featuring fluffy egg whites, savory turkey sausage, and nutrient-packed sautéed spinach, topped with creamy avocado. This dish offers a perfect balance of lean protein and healthy fats to kickstart your day energetically.
INGREDIENTS
0.75 cup Egg Whites (~182g)
2.5 oz Turkey Sausage (~71g)
2 cups Fresh Spinach (~60g)
1.5 Tbsp Olive Oil
1 oz Avocado (~28g)
PREPARATION
Heat a non-stick skillet over medium heat and add olive oil.
Add the turkey sausage slices, cooking until lightly browned.
Stir in the fresh spinach and sauté until wilted.
Pour in egg whites and gently scramble with the sausage and spinach until just set.
Remove from heat and transfer to a plate.
Top with avocado slices and serve immediately.