Cottage Cheese Berry Bowl with Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cottage Cheese Berry Bowl with Almonds

YOUR SOLIN GENERATED RECIPE

Cottage Cheese Berry Bowl with Almonds

A refreshing and satisfying breakfast bowl featuring silky low-fat cottage cheese, a vibrant medley of mixed berries, crunchy almonds, a drizzle of golden honey, and a sprinkle of unsweetened shredded coconut for an extra tropical vibe. Enjoy a balance of creaminess and crunch that not only perks up your morning but aligns perfectly with your nutritional goals.

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NUTRITION

328kcal
Protein
16.3g
Fat
7g
Carbs
50g

SERVINGS

1 serving

INGREDIENTS

1/2 cup low-fat cottage cheese

1/2 cup mixed berries

Approximately 6 whole almonds

2 tablespoons honey

1/4 cup unsweetened shredded coconut

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PREPARATION

  • 1

    Scoop the low-fat cottage cheese into a serving bowl.

  • 2

    Gently fold in the mixed berries, ensuring an even distribution across the cottage cheese.

  • 3

    Sprinkle the whole almonds over the top for added crunch.

  • 4

    Drizzle the honey evenly over the mixture to incorporate a natural sweetness.

  • 5

    Finish by sprinkling the unsweetened shredded coconut on top for a tropical twist.

  • 6

    Stir lightly if desired, and enjoy your balanced, flavorful breakfast bowl.

Cottage Cheese Berry Bowl with Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cottage Cheese Berry Bowl with Almonds

YOUR SOLIN GENERATED RECIPE

Cottage Cheese Berry Bowl with Almonds

A refreshing and satisfying breakfast bowl featuring silky low-fat cottage cheese, a vibrant medley of mixed berries, crunchy almonds, a drizzle of golden honey, and a sprinkle of unsweetened shredded coconut for an extra tropical vibe. Enjoy a balance of creaminess and crunch that not only perks up your morning but aligns perfectly with your nutritional goals.

NUTRITION

328kcal
Protein
16.3g
Fat
7g
Carbs
50g

SERVINGS

1 serving

INGREDIENTS

1/2 cup low-fat cottage cheese

1/2 cup mixed berries

Approximately 6 whole almonds

2 tablespoons honey

1/4 cup unsweetened shredded coconut

PREPARATION

  • 1

    Scoop the low-fat cottage cheese into a serving bowl.

  • 2

    Gently fold in the mixed berries, ensuring an even distribution across the cottage cheese.

  • 3

    Sprinkle the whole almonds over the top for added crunch.

  • 4

    Drizzle the honey evenly over the mixture to incorporate a natural sweetness.

  • 5

    Finish by sprinkling the unsweetened shredded coconut on top for a tropical twist.

  • 6

    Stir lightly if desired, and enjoy your balanced, flavorful breakfast bowl.