Name: Healthy Buffalo Chicken Pizza
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 3 ounces Chicken Breast; 1 whole Wheat Pizza Crust; 1/4 cup Low-Fat Mozzarella Cheese (shredded); 2 tablespoons Buffalo Sauce; 1/4 cup sliced Red Onion; 1/4 cup chopped Celery

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Healthy Buffalo Chicken Pizza

Enjoy a vibrant twist on pizza with tender buffalo chicken atop a whole wheat crust, layered with low-fat mozzarella and fresh, crisp veggies. This flavorful dish delivers a perfect balance of spice and nutrition, making it ideal for a wholesome meal any time of day.

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NUTRITION

Protein

39.4g

Fat

10.1g

Carbs

44.2g

SERVINGS

1 serving

INGREDIENTS

3 ounces Chicken Breast

1 whole Wheat Pizza Crust

1/4 cup Low-Fat Mozzarella Cheese (shredded)

2 tablespoons Buffalo Sauce

1/4 cup sliced Red Onion

1/4 cup chopped Celery

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PREPARATION

1
Preheat your oven to 425°F.
2
Spread the buffalo sauce evenly over the whole wheat pizza crust.
3
Top the crust with shredded chicken breast, making sure it's distributed evenly.
4
Sprinkle the low-fat mozzarella cheese over the chicken, followed by the sliced red onion and chopped celery.
5
Place the assembled pizza in the oven and bake for 10-12 minutes, or until the cheese is melted and lightly golden.
6
Remove the pizza from the oven and let it cool for a couple of minutes before slicing. Serve warm.