High-Protein Crispy BBQ Chicken Pizza

This is an example of a meal that Solin would create to include in your personalized meal plan.

High-Protein Crispy BBQ Chicken Pizza

YOUR SOLIN GENERATED RECIPE

High-Protein Crispy BBQ Chicken Pizza

Enjoy a healthier twist on pizza with a crispy cauliflower crust, tender grilled chicken, a tangy BBQ sauce, and melty mozzarella. This dish delivers a fantastic balance of protein, flavor, and crunch with every bite.

Try 7 days free, then $12.99 / mo.

NUTRITION

335kcal
Protein
52.6g
Fat
10.7g
Carbs
19.5g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

1 cup Cauliflower Rice

0.33 cup Shredded Mozzarella Cheese

0.25 cup Additional Shredded Mozzarella Cheese

2 tbsp BBQ Sauce

4 tbsp Red Onion, thinly sliced

2 oz Nonfat Greek Yogurt (for drizzle)

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Preheat your oven to 425°F.

  • 2

    Grill or pan-cook the chicken breast until fully cooked, then slice or shred it into bite-sized pieces.

  • 3

    In a bowl, combine the cauliflower rice with a pinch of salt and any preferred herbs; press the mixture onto a parchment-lined baking sheet to form a thin, even pizza crust.

  • 4

    Bake the cauliflower crust for 10-12 minutes until it starts to become crispy.

  • 5

    Remove the crust from the oven and spread the BBQ sauce evenly over the top.

  • 6

    Layer on the cooked chicken pieces, sprinkle the red onion, and then top with shredded mozzarella cheeses.

  • 7

    Return the pizza to the oven and bake for an additional 8-10 minutes until the cheese is melted and bubbly.

  • 8

    Drizzle with nonfat Greek yogurt just before serving for an extra boost of protein and a tangy finish.

High-Protein Crispy BBQ Chicken Pizza

This is an example of a meal that Solin would create to include in your personalized meal plan.

High-Protein Crispy BBQ Chicken Pizza

YOUR SOLIN GENERATED RECIPE

High-Protein Crispy BBQ Chicken Pizza

Enjoy a healthier twist on pizza with a crispy cauliflower crust, tender grilled chicken, a tangy BBQ sauce, and melty mozzarella. This dish delivers a fantastic balance of protein, flavor, and crunch with every bite.

NUTRITION

335kcal
Protein
52.6g
Fat
10.7g
Carbs
19.5g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

1 cup Cauliflower Rice

0.33 cup Shredded Mozzarella Cheese

0.25 cup Additional Shredded Mozzarella Cheese

2 tbsp BBQ Sauce

4 tbsp Red Onion, thinly sliced

2 oz Nonfat Greek Yogurt (for drizzle)

PREPARATION

  • 1

    Preheat your oven to 425°F.

  • 2

    Grill or pan-cook the chicken breast until fully cooked, then slice or shred it into bite-sized pieces.

  • 3

    In a bowl, combine the cauliflower rice with a pinch of salt and any preferred herbs; press the mixture onto a parchment-lined baking sheet to form a thin, even pizza crust.

  • 4

    Bake the cauliflower crust for 10-12 minutes until it starts to become crispy.

  • 5

    Remove the crust from the oven and spread the BBQ sauce evenly over the top.

  • 6

    Layer on the cooked chicken pieces, sprinkle the red onion, and then top with shredded mozzarella cheeses.

  • 7

    Return the pizza to the oven and bake for an additional 8-10 minutes until the cheese is melted and bubbly.

  • 8

    Drizzle with nonfat Greek yogurt just before serving for an extra boost of protein and a tangy finish.