Name: Warm Chocolate Chip Protein Baked Oats
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1/2 cup rolled oats (dry); 1 scoop chocolate protein powder; 3 large egg whites; 1/2 cup unsweetened almond milk; 1 tablespoon mini chocolate chips

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Warm Chocolate Chip Protein Baked Oats

Indulge in a comforting bowl of warm chocolate chip protein baked oats. This versatile dish features hearty rolled oats combined with velvety chocolate protein powder, light egg whites, and a hint of almond milk for creaminess. Topped with a few chocolate chips, it's a delightful blend of textures and flavors that will satisfy your cravings while delivering a balanced mix of protein, carbs, and fats.

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NUTRITION

Protein

41.8g

Fat

8.4g

Carbs

38.2g

SERVINGS

1 serving

INGREDIENTS

1/2 cup rolled oats (dry)

1 scoop chocolate protein powder

3 large egg whites

1/2 cup unsweetened almond milk

1 tablespoon mini chocolate chips

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PREPARATION

1
Preheat your oven to 350°F (175°C) and lightly grease a small baking dish.
2
In a mixing bowl, combine the rolled oats, chocolate protein powder, and egg whites.
3
Pour in the unsweetened almond milk and stir until the mixture is smooth and well incorporated.
4
Pour the mixture into the prepared baking dish, ensuring an even spread.
5
Sprinkle the mini chocolate chips evenly on top.
6
Bake in the preheated oven for 20-25 minutes or until the baked oats are set and lightly golden on top.
7
Allow to cool slightly before serving. Enjoy warm!