Crispy Baked Honey Garlic Chicken Wings with Roasted Green Beans

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Baked Honey Garlic Chicken Wings with Roasted Green Beans

YOUR SOLIN GENERATED RECIPE

Crispy Baked Honey Garlic Chicken Wings with Roasted Green Beans

Savor the crunch of crispy baked chicken wings glazed in a sticky honey garlic sauce paired with perfectly roasted green beans. This dish balances sweet and savory flavors with a satisfying crunch and tender textures, making it a delightful meal for any time of day!

Try 7 days free, then $12.99 / mo.

NUTRITION

549kcal
Protein
48.7g
Fat
30g
Carbs
25.5g

SERVINGS

1 serving

INGREDIENTS

5 pieces Chicken Wings (approx. 200g total)

1 tablespoon Honey

1 clove Garlic, minced

1 teaspoon Low-Sodium Soy Sauce

100 grams Green Beans

1 teaspoon Olive Oil

Salt and Pepper to taste

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Preheat your oven to 400°F.

  • 2

    In a bowl, combine honey, minced garlic, and low-sodium soy sauce to create the glaze.

  • 3

    Pat the chicken wings dry with paper towels, then season lightly with salt and pepper.

  • 4

    Brush the glaze generously over the chicken wings, ensuring an even coating.

  • 5

    Place the wings on a baking tray lined with parchment paper and bake for 35-40 minutes, turning halfway through for even crispiness.

  • 6

    While the wings bake, trim the ends off the green beans and toss them with olive oil, salt, and pepper.

  • 7

    Spread the green beans on a separate baking tray and roast in the oven for the last 15-20 minutes of the wings’ cooking time.

  • 8

    Once the wings are crispy and the green beans are tender with slight caramelization, remove both from the oven.

  • 9

    Serve warm, pairing the sweet and savory wings with the fresh, crisp green beans for a balanced meal.

Crispy Baked Honey Garlic Chicken Wings with Roasted Green Beans

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Baked Honey Garlic Chicken Wings with Roasted Green Beans

YOUR SOLIN GENERATED RECIPE

Crispy Baked Honey Garlic Chicken Wings with Roasted Green Beans

Savor the crunch of crispy baked chicken wings glazed in a sticky honey garlic sauce paired with perfectly roasted green beans. This dish balances sweet and savory flavors with a satisfying crunch and tender textures, making it a delightful meal for any time of day!

NUTRITION

549kcal
Protein
48.7g
Fat
30g
Carbs
25.5g

SERVINGS

1 serving

INGREDIENTS

5 pieces Chicken Wings (approx. 200g total)

1 tablespoon Honey

1 clove Garlic, minced

1 teaspoon Low-Sodium Soy Sauce

100 grams Green Beans

1 teaspoon Olive Oil

Salt and Pepper to taste

PREPARATION

  • 1

    Preheat your oven to 400°F.

  • 2

    In a bowl, combine honey, minced garlic, and low-sodium soy sauce to create the glaze.

  • 3

    Pat the chicken wings dry with paper towels, then season lightly with salt and pepper.

  • 4

    Brush the glaze generously over the chicken wings, ensuring an even coating.

  • 5

    Place the wings on a baking tray lined with parchment paper and bake for 35-40 minutes, turning halfway through for even crispiness.

  • 6

    While the wings bake, trim the ends off the green beans and toss them with olive oil, salt, and pepper.

  • 7

    Spread the green beans on a separate baking tray and roast in the oven for the last 15-20 minutes of the wings’ cooking time.

  • 8

    Once the wings are crispy and the green beans are tender with slight caramelization, remove both from the oven.

  • 9

    Serve warm, pairing the sweet and savory wings with the fresh, crisp green beans for a balanced meal.