YOUR SOLIN GENERATED RECIPE
Creamy Chocolate Protein Mousse Bowl with Toasted Coconut and Fresh Berries
Indulge in a velvety smooth chocolate mousse bowl that marries the richness of chocolate with the creaminess of nonfat Greek yogurt, perfectly balanced by toasted coconut and fresh, juicy berries. This refreshing dish is an easy, versatile option for breakfast, lunch, or dinner while supporting your protein goals.
INGREDIENTS
170g Nonfat Greek Yogurt
1 scoop Chocolate Protein Powder (approx. 30g)
1 tbsp Unsweetened Cocoa Powder
1/4 cup Unsweetened Almond Milk
50g Mixed Fresh Berries
10g Toasted Unsweetened Coconut Flakes
PREPARATION
In a bowl, combine the nonfat Greek yogurt, chocolate protein powder, and unsweetened cocoa powder.
Gradually stir in the almond milk until the mixture becomes smooth and reaches a creamy consistency.
Spoon the chocolate mousse into a serving bowl.
Top with fresh mixed berries and sprinkle with toasted coconut flakes.
Serve immediately and enjoy your protein-packed, delicious mousse bowl.