Healthy Peanut Butter Chocolate Protein Pie

This is an example of a meal that Solin would create to include in your personalized meal plan.

Healthy Peanut Butter Chocolate Protein Pie

YOUR SOLIN GENERATED RECIPE

Healthy Peanut Butter Chocolate Protein Pie

Enjoy a nutritious, protein-packed pie that perfectly balances rich peanut butter, decadent chocolate, and wholesome oats. This versatile dish serves as a satisfying meal for breakfast, lunch, or dinner, giving you a delicious dose of energy and essential nutrients.

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NUTRITION

398kcal
Protein
33.1g
Fat
13.2g
Carbs
42.5g

SERVINGS

1 serving

INGREDIENTS

1/3 cup Rolled Oats (28g)

1 tbsp Peanut Butter (16g)

1 scoop Chocolate Protein Powder (30g)

1/2 medium Banana (52g)

1/2 cup Unsweetened Almond Milk (120g)

1 tbsp Cocoa Powder (5g)

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PREPARATION

  • 1

    Preheat your oven to 350°F (175°C) if you’d like a lightly baked crust, or prepare a non-bake setting by chilling in the refrigerator.

  • 2

    In a medium bowl, combine the rolled oats, chocolate protein powder, and cocoa powder.

  • 3

    Add the peanut butter, mashed banana, and unsweetened almond milk to the dry ingredients. Mix thoroughly until a uniform, slightly sticky dough forms.

  • 4

    Press the mixture into a pie dish or small tart pan, ensuring an even layer all around.

  • 5

    For a baked version, place in the oven for 10-12 minutes until the edges firm up slightly. Alternatively, refrigerate for at least 1 hour to allow the pie to set for a no-bake version.

  • 6

    Slice and serve chilled or at room temperature. Enjoy your protein-rich, flavorful treat!

Healthy Peanut Butter Chocolate Protein Pie

This is an example of a meal that Solin would create to include in your personalized meal plan.

Healthy Peanut Butter Chocolate Protein Pie

YOUR SOLIN GENERATED RECIPE

Healthy Peanut Butter Chocolate Protein Pie

Enjoy a nutritious, protein-packed pie that perfectly balances rich peanut butter, decadent chocolate, and wholesome oats. This versatile dish serves as a satisfying meal for breakfast, lunch, or dinner, giving you a delicious dose of energy and essential nutrients.

NUTRITION

398kcal
Protein
33.1g
Fat
13.2g
Carbs
42.5g

SERVINGS

1 serving

INGREDIENTS

1/3 cup Rolled Oats (28g)

1 tbsp Peanut Butter (16g)

1 scoop Chocolate Protein Powder (30g)

1/2 medium Banana (52g)

1/2 cup Unsweetened Almond Milk (120g)

1 tbsp Cocoa Powder (5g)

PREPARATION

  • 1

    Preheat your oven to 350°F (175°C) if you’d like a lightly baked crust, or prepare a non-bake setting by chilling in the refrigerator.

  • 2

    In a medium bowl, combine the rolled oats, chocolate protein powder, and cocoa powder.

  • 3

    Add the peanut butter, mashed banana, and unsweetened almond milk to the dry ingredients. Mix thoroughly until a uniform, slightly sticky dough forms.

  • 4

    Press the mixture into a pie dish or small tart pan, ensuring an even layer all around.

  • 5

    For a baked version, place in the oven for 10-12 minutes until the edges firm up slightly. Alternatively, refrigerate for at least 1 hour to allow the pie to set for a no-bake version.

  • 6

    Slice and serve chilled or at room temperature. Enjoy your protein-rich, flavorful treat!