Name: Greek Yogurt Parfait with Fresh Berries and Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 80 grams Plain Low-Fat Greek Yogurt; 150 grams Mixed Fresh Berries; 12 grams Sliced Almonds; 1 tablespoon Honey

Greek Yogurt Parfait with Fresh Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Fresh Berries and Almonds

Enjoy a refreshing and vibrant Greek Yogurt Parfait layered with sweet, juicy mixed berries, crunchy sliced almonds, and a gentle drizzle of honey. This delightful breakfast balances tangy creaminess with the natural sweetness of fruit, offering a satisfying start to your day.

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NUTRITION

Protein

11.3g

Fat

6.8g

Carbs

40.8g

SERVINGS

1 serving

INGREDIENTS

80 grams Plain Low-Fat Greek Yogurt

150 grams Mixed Fresh Berries

12 grams Sliced Almonds

1 tablespoon Honey

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PREPARATION

1
Spoon the 80 grams of Greek yogurt into a serving bowl or a clear glass.
2
Gently layer the 150 grams of mixed fresh berries on top of the yogurt.
3
Sprinkle the 12 grams of sliced almonds evenly over the berries.
4
Drizzle 1 tablespoon of honey over the top for natural sweetness.
5
Serve immediately and enjoy your refreshing breakfast parfait!