YOUR SOLIN GENERATED RECIPE
Cottage Cheese Chocolate Protein Pudding
A creamy, chocolate indulgence that cleverly disguises its high-protein content in a smooth, decadent pudding. This dessert combines tangy low-fat cottage cheese with rich unsweetened cocoa and a luxurious touch of heavy cream to create a balanced treat that satisfies your sweet tooth while keeping within your nutrition goals.
INGREDIENTS
1/2 cup low-fat cottage cheese (113g)
1 tablespoon unsweetened cocoa powder (5g)
2 tablespoons heavy cream (30g total)
PREPARATION
In a blender or food processor, combine the low-fat cottage cheese and unsweetened cocoa powder until smooth.
Add the heavy cream and blend again until the mixture is creamy and well incorporated.
Taste and adjust sweetness if desired with a zero-calorie sweetener of your choice.
Spoon the pudding into a serving bowl. Chill for at least 30 minutes for a thicker texture, or serve immediately if preferred.