Name: Crispy Grilled Caprese Sandwich
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 2 slices Whole Grain Bread; 3 oz Part-Skim Mozzarella Cheese; 1/2 medium Tomato; 1/4 cup Fresh Basil Leaves; 1 tsp Olive Oil; 1 tbsp Balsamic Glaze

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Crispy Grilled Caprese Sandwich

Enjoy a freshly grilled Caprese sandwich where toasted whole grain bread meets a melty trio of mozzarella slices, ripe tomato, and fragrant basil, all elevated with a drizzle of balsamic glaze and olive oil for an irresistibly crispy and flavorful bite.

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NUTRITION

Protein

14.1g

Fat

9.8g

Carbs

26.2g

SERVINGS

1 serving

INGREDIENTS

2 slices Whole Grain Bread

3 oz Part-Skim Mozzarella Cheese

1/2 medium Tomato

1/4 cup Fresh Basil Leaves

1 tsp Olive Oil

1 tbsp Balsamic Glaze

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PREPARATION

1
Preheat a grill pan or panini press over medium heat.
2
Lightly brush one side of each slice of bread with olive oil.
3
Layer the un-oiled sides of the bread with slices of mozzarella cheese.
4
Add thin slices of tomato and scatter fresh basil leaves evenly over the cheese.
5
Drizzle a small amount of balsamic glaze over the filling.
6
Close the sandwich with the second slice of bread, oiled side out.
7
Grill the sandwich on the panini press or in the grill pan, pressing down gently, until the bread is crispy and the cheese starts to melt, about 3-4 minutes per side.
8
Remove from heat, slice in half, and serve immediately.