Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Greek Yogurt

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Dive into a luxurious, creamy chocolate protein pudding that marries velvety Greek yogurt with robust chocolate notes. Enhanced with a hint of nutty almond butter, a drizzle of maple syrup, and a touch of avocado for extra richness, this dessert offers a satisfying, decadent treat while keeping your protein and calorie goals in check.

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NUTRITION

478kcal
Protein
49g
Fat
18.4g
Carbs
33.7g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

1 scoop Chocolate Protein Powder (30g)

1 tbsp Almond Butter (16g)

1 tbsp Maple Syrup (20g)

50g Avocado

1 tsp Unsweetened Cocoa Powder (4g)

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PREPARATION

  • 1

    In a medium bowl, add the Greek yogurt and chocolate protein powder.

  • 2

    Scoop in the almond butter and drizzle the maple syrup over the mixture.

  • 3

    Peel and pit the avocado, then add 50 grams of avocado flesh to the bowl.

  • 4

    Sprinkle in the unsweetened cocoa powder for an extra burst of chocolate flavor.

  • 5

    Use a hand blender or whisk vigorously until all ingredients combine into a silky, smooth pudding.

  • 6

    Chill the pudding in the refrigerator for at least 30 minutes before serving to enhance its creamy texture.

  • 7

    Enjoy your decadent, protein-packed dessert!

Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Greek Yogurt

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Dive into a luxurious, creamy chocolate protein pudding that marries velvety Greek yogurt with robust chocolate notes. Enhanced with a hint of nutty almond butter, a drizzle of maple syrup, and a touch of avocado for extra richness, this dessert offers a satisfying, decadent treat while keeping your protein and calorie goals in check.

NUTRITION

478kcal
Protein
49g
Fat
18.4g
Carbs
33.7g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

1 scoop Chocolate Protein Powder (30g)

1 tbsp Almond Butter (16g)

1 tbsp Maple Syrup (20g)

50g Avocado

1 tsp Unsweetened Cocoa Powder (4g)

PREPARATION

  • 1

    In a medium bowl, add the Greek yogurt and chocolate protein powder.

  • 2

    Scoop in the almond butter and drizzle the maple syrup over the mixture.

  • 3

    Peel and pit the avocado, then add 50 grams of avocado flesh to the bowl.

  • 4

    Sprinkle in the unsweetened cocoa powder for an extra burst of chocolate flavor.

  • 5

    Use a hand blender or whisk vigorously until all ingredients combine into a silky, smooth pudding.

  • 6

    Chill the pudding in the refrigerator for at least 30 minutes before serving to enhance its creamy texture.

  • 7

    Enjoy your decadent, protein-packed dessert!