Lemon Herb Grilled Salmon

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lemon Herb Grilled Salmon

YOUR SOLIN GENERATED RECIPE

Lemon Herb Grilled Salmon

Enjoy a beautifully grilled salmon fillet infused with zesty lemon and aromatic herbs, perfectly balanced for a wholesome meal that tantalizes your taste buds while nourishing your body. The lightly seasoned salmon is enhanced by fresh lemon juice and garlic, offering a delightful burst of flavor with every bite.

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NUTRITION

408kcal
Protein
36.7g
Fat
24.7g
Carbs
4.6g

SERVINGS

1 serving

INGREDIENTS

6 oz Salmon Fillet

1 tsp Olive Oil

1 tbsp Lemon Juice

1 clove Garlic

0.5 tsp Dried Oregano

1 pinch Salt

1 pinch Black Pepper

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PREPARATION

  • 1

    Preheat your grill or grill pan to medium-high heat.

  • 2

    In a small bowl, whisk together the olive oil, lemon juice, minced garlic, dried oregano, salt, and black pepper.

  • 3

    Place the salmon fillet on a clean plate and brush the mixture evenly over both sides of the fish.

  • 4

    Let the salmon sit for 5-10 minutes to absorb the flavors.

  • 5

    Grill the salmon for about 4-5 minutes per side, or until the fish is opaque and flakes easily with a fork.

  • 6

    Remove from the grill and let it rest for a couple of minutes before serving.

Lemon Herb Grilled Salmon

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lemon Herb Grilled Salmon

YOUR SOLIN GENERATED RECIPE

Lemon Herb Grilled Salmon

Enjoy a beautifully grilled salmon fillet infused with zesty lemon and aromatic herbs, perfectly balanced for a wholesome meal that tantalizes your taste buds while nourishing your body. The lightly seasoned salmon is enhanced by fresh lemon juice and garlic, offering a delightful burst of flavor with every bite.

NUTRITION

408kcal
Protein
36.7g
Fat
24.7g
Carbs
4.6g

SERVINGS

1 serving

INGREDIENTS

6 oz Salmon Fillet

1 tsp Olive Oil

1 tbsp Lemon Juice

1 clove Garlic

0.5 tsp Dried Oregano

1 pinch Salt

1 pinch Black Pepper

PREPARATION

  • 1

    Preheat your grill or grill pan to medium-high heat.

  • 2

    In a small bowl, whisk together the olive oil, lemon juice, minced garlic, dried oregano, salt, and black pepper.

  • 3

    Place the salmon fillet on a clean plate and brush the mixture evenly over both sides of the fish.

  • 4

    Let the salmon sit for 5-10 minutes to absorb the flavors.

  • 5

    Grill the salmon for about 4-5 minutes per side, or until the fish is opaque and flakes easily with a fork.

  • 6

    Remove from the grill and let it rest for a couple of minutes before serving.