Lemon Herb Grilled Salmon

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lemon Herb Grilled Salmon

YOUR SOLIN GENERATED RECIPE

Lemon Herb Grilled Salmon

Enjoy a beautifully grilled salmon fillet enhanced with a zesty lemon-herb marinade. Fresh lemon juice, garlic, and a medley of herbs infuse the salmon with flavor while a touch of olive oil adds a subtle richness. Perfectly balanced to fit your calorie and protein goals, this dish is light, satisfying, and bursting with fresh, vibrant flavors.

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NUTRITION

417kcal
Protein
34.3g
Fat
26.5g
Carbs
2.5g

SERVINGS

1 serving

INGREDIENTS

6 oz Salmon Fillet

1 tbsp Lemon Juice

1 tsp Olive Oil

1 clove Garlic

1 tbsp Mixed Fresh Herbs

Salt and Pepper to taste

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PREPARATION

  • 1

    Preheat your grill or grill pan to medium-high heat.

  • 2

    In a small bowl, whisk together the lemon juice, olive oil, minced garlic, and chopped fresh herbs. Season with salt and pepper.

  • 3

    Place the salmon fillet on a plate and brush generously with the lemon-herb mixture on all sides.

  • 4

    Allow the salmon to marinate for 10-15 minutes to absorb the flavors.

  • 5

    Grill the salmon for about 4-5 minutes on each side, or until it reaches your preferred level of doneness.

  • 6

    Remove from the grill, let it rest for a minute, and serve immediately with an extra squeeze of lemon if desired.

Lemon Herb Grilled Salmon

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lemon Herb Grilled Salmon

YOUR SOLIN GENERATED RECIPE

Lemon Herb Grilled Salmon

Enjoy a beautifully grilled salmon fillet enhanced with a zesty lemon-herb marinade. Fresh lemon juice, garlic, and a medley of herbs infuse the salmon with flavor while a touch of olive oil adds a subtle richness. Perfectly balanced to fit your calorie and protein goals, this dish is light, satisfying, and bursting with fresh, vibrant flavors.

NUTRITION

417kcal
Protein
34.3g
Fat
26.5g
Carbs
2.5g

SERVINGS

1 serving

INGREDIENTS

6 oz Salmon Fillet

1 tbsp Lemon Juice

1 tsp Olive Oil

1 clove Garlic

1 tbsp Mixed Fresh Herbs

Salt and Pepper to taste

PREPARATION

  • 1

    Preheat your grill or grill pan to medium-high heat.

  • 2

    In a small bowl, whisk together the lemon juice, olive oil, minced garlic, and chopped fresh herbs. Season with salt and pepper.

  • 3

    Place the salmon fillet on a plate and brush generously with the lemon-herb mixture on all sides.

  • 4

    Allow the salmon to marinate for 10-15 minutes to absorb the flavors.

  • 5

    Grill the salmon for about 4-5 minutes on each side, or until it reaches your preferred level of doneness.

  • 6

    Remove from the grill, let it rest for a minute, and serve immediately with an extra squeeze of lemon if desired.