YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Enjoy a refreshing and protein-packed dessert that layers creamy Greek yogurt blended with a hint of protein powder, fresh mixed berries, and a drizzle of rich almond butter. This parfait delivers a perfect balance of tart and nutty flavors, making it an indulgent yet nutritious way to satisfy your dessert cravings.
INGREDIENTS
0.67 cup Nonfat Greek Yogurt (170g)
0.75 scoop Whey Protein Powder (approx. 22.5g)
0.5 cup Mixed Berries (75g)
1 tablespoon Almond Butter (16g)
PREPARATION
In a bowl, combine the nonfat Greek yogurt with the whey protein powder, stirring until fully blended and smooth.
In a serving glass, layer half of the protein-infused yogurt at the bottom.
Add a layer of mixed berries over the yogurt.
Drizzle the almond butter evenly over the berries.
Top with the remaining yogurt and finish with a few extra berries on top if desired.
Enjoy immediately for a fresh, chilled dessert.