YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Mousse with Mixed Berries
Indulge in a velvety protein-packed mousse that combines the creaminess of nonfat Greek yogurt with the pure boost of whey protein. Mixed berries add a natural tang and sweetness, complemented by a delicate drizzle of honey. This dessert not only satisfies your sweet cravings but also helps hit your nutritional goals with its balanced profile.
INGREDIENTS
1 cup Nonfat Greek Yogurt
1 scoop Whey Protein Isolate
1/2 cup Mixed Berries
1 tbsp Honey
PREPARATION
In a medium bowl, combine the nonfat Greek yogurt and whey protein isolate, stirring until completely smooth.
Gently fold in the mixed berries, ensuring an even distribution without over-mixing.
Drizzle in the honey and lightly stir to incorporate its natural sweetness throughout the mousse.
Chill the mousse in the refrigerator for at least 30 minutes to allow the flavors to meld, or serve immediately if desired.