YOUR SOLIN GENERATED RECIPE
Grilled Chicken Breast with Steamed Broccoli and Lemon
A light and refreshing lunch featuring perfectly grilled chicken breast paired with tender steamed broccoli and a bright hint of lemon. Drizzled with a touch of olive oil to finish, this dish strikes a harmonious balance between lean protein and crisp vegetables.
INGREDIENTS
4 oz Chicken Breast
1 cup Broccoli
1/2 tbsp Olive Oil
1 Lemon wedge
PREPARATION
Preheat your grill to medium-high heat while you prepare the ingredients.
Pat the chicken breast dry with paper towels. Lightly brush with olive oil and season with salt, pepper, and a squeeze of lemon juice for extra brightness.
Place the chicken on the grill and cook for about 5-6 minutes on each side, or until the internal temperature reaches 165°F.
While the chicken is grilling, bring a pot of water to boil and place a steamer basket inside. Add the broccoli to the basket, cover, and steam for 4-5 minutes until just tender and vibrant green.
Remove the chicken from the grill and let it rest for a few minutes. Drizzle any remaining olive oil if desired.
Plate the grilled chicken with the steamed broccoli and garnish with a lemon wedge on the side for an extra burst of citrus flavor.