Name: Greek Yogurt Protein Bowl with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt; 0.75 scoop Whey Protein Isolate; ½ cup Mixed Berries; 0.75 tbsp Almond Butter; 1 tsp Honey

Greek Yogurt Protein Bowl with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Bowl with Mixed Berries and Almond Butter

This delightful Greek Yogurt Protein Bowl is a harmonious blend of creamy nonfat Greek yogurt, a touch of whey protein for an extra protein boost, and a medley of mixed berries for natural sweetness. Finished with a drizzle of almond butter and honey, it’s a light dessert option that satisfies your sweet cravings while supporting your nutrition goals.

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NUTRITION

Protein

41.1g

Fat

Carbs

28.8g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

0.75 scoop Whey Protein Isolate

½ cup Mixed Berries

0.75 tbsp Almond Butter

1 tsp Honey

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PREPARATION

1
In a bowl, combine the nonfat Greek yogurt and whey protein isolate. Stir well until the protein powder is completely mixed in.
2
Fold in the mixed berries gently to distribute them evenly throughout the yogurt mixture.
3
Drizzle the almond butter over the top for a rich, nutty flavor.
4
Finish with a light drizzle of honey to add a touch of natural sweetness.
5
Enjoy immediately as a delicious and nutritious dessert.