Silky Greek Yogurt Protein Pudding with Fresh Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Pudding with Fresh Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Fresh Berries

Indulge in a creamy and refreshing protein pudding that perfectly balances tangy Greek yogurt with the natural sweetness of fresh berries. Enhanced with a subtle vanilla protein boost, crunchy chia, and a hint of almond butter, this dessert is as satisfying as it is elegant.

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NUTRITION

311kcal
Protein
30.5g
Fat
10.8g
Carbs
25g

SERVINGS

1 serving

INGREDIENTS

3/4 cup Nonfat Greek Yogurt

0.75 scoop Vanilla Whey Protein Powder

1/2 cup Mixed Berries

1 tablespoon Chia Seeds

2/3 tablespoon Almond Butter

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PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt and vanilla whey protein powder. Stir well until fully blended and smooth.

  • 2

    Gently fold in the mixed berries, ensuring even distribution without mashing the fruit.

  • 3

    Mix in the chia seeds to add texture and natural thickening.

  • 4

    Drizzle the almond butter over the mixture or gently fold it in for a subtle nutty flavor.

  • 5

    Chill the pudding in the refrigerator for at least 30 minutes to allow the chia seeds to absorb moisture and thicken the pudding.

  • 6

    Stir before serving and enjoy your silky, protein-packed dessert.

Silky Greek Yogurt Protein Pudding with Fresh Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Pudding with Fresh Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Fresh Berries

Indulge in a creamy and refreshing protein pudding that perfectly balances tangy Greek yogurt with the natural sweetness of fresh berries. Enhanced with a subtle vanilla protein boost, crunchy chia, and a hint of almond butter, this dessert is as satisfying as it is elegant.

NUTRITION

311kcal
Protein
30.5g
Fat
10.8g
Carbs
25g

SERVINGS

1 serving

INGREDIENTS

3/4 cup Nonfat Greek Yogurt

0.75 scoop Vanilla Whey Protein Powder

1/2 cup Mixed Berries

1 tablespoon Chia Seeds

2/3 tablespoon Almond Butter

PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt and vanilla whey protein powder. Stir well until fully blended and smooth.

  • 2

    Gently fold in the mixed berries, ensuring even distribution without mashing the fruit.

  • 3

    Mix in the chia seeds to add texture and natural thickening.

  • 4

    Drizzle the almond butter over the mixture or gently fold it in for a subtle nutty flavor.

  • 5

    Chill the pudding in the refrigerator for at least 30 minutes to allow the chia seeds to absorb moisture and thicken the pudding.

  • 6

    Stir before serving and enjoy your silky, protein-packed dessert.