YOUR SOLIN GENERATED RECIPE
Creamy Cottage Cheese with Fresh Berries and Crunchy Almonds
Enjoy a refreshing bowl of creamy cottage cheese paired with vibrant fresh berries and a delightful crunch from toasted almonds. This balanced meal offers a sweet tang with a nutty finish, making it a satisfying start to your day or a light, energizing option for any meal.
INGREDIENTS
1 cup low-fat cottage cheese (226g)
1/2 cup mixed fresh berries (74g)
0.5 ounce raw almonds (14g)
PREPARATION
Spoon the low-fat cottage cheese into a serving bowl.
Gently fold in the fresh mixed berries, ensuring even distribution.
Sprinkle the raw almonds over the top for a satisfying crunch.
Enjoy immediately as a refreshing breakfast or light meal.