YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding
Indulge in this decadent, yet guilt-free chocolate protein pudding that’s incredibly silky and satisfying. A perfect dessert to indulge your sweet tooth while boosting your protein intake. The rich cocoa infused with a smooth swirl of natural peanut butter complements the blend of chocolate whey protein and nonfat Greek yogurt for a luxurious treat without compromising your nutrition goals.
INGREDIENTS
1 scoop Chocolate Whey Protein Isolate (30g)
3/4 cup Nonfat Greek Yogurt (170g)
1 tbsp Unsweetened Cocoa Powder (5g)
1 tbsp Natural Peanut Butter (16g)
PREPARATION
Combine the nonfat Greek yogurt and chocolate whey protein isolate in a bowl.
Whisk in the unsweetened cocoa powder until the mixture is smooth and evenly mixed.
Transfer the mixture into a serving bowl or individual ramekins.
Drizzle the natural peanut butter on top and use a spoon to gently swirl it into the pudding for a marbled effect.
Chill in the refrigerator for at least 30 minutes to allow the pudding to set and the flavors to meld.
Serve chilled and enjoy this silky, protein-packed dessert.