Name: Greek Yogurt Parfait with Crunchy Almonds and Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 cups Nonfat Greek Yogurt (306g); 0.5 cup Mixed Berries (70g); 1 oz Slivered Almonds (28g); 1 tsp Honey (7g)

Greek Yogurt Parfait with Crunchy Almonds and Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Crunchy Almonds and Mixed Berries

Enjoy a refreshing and protein-packed breakfast parfait that layers creamy nonfat Greek yogurt with a burst of tangy mixed berries, crunchy toasted almonds, and a drizzle of natural honey. Each spoonful delivers a delightful mix of textures and flavors to kickstart your day.

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NUTRITION

Protein

35.3g

Fat

14g

Carbs

33g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Nonfat Greek Yogurt (306g)

0.5 cup Mixed Berries (70g)

1 oz Slivered Almonds (28g)

1 tsp Honey (7g)

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PREPARATION

1
In a serving glass or bowl, add the nonfat Greek yogurt at the base to create a creamy layer.
2
Gently fold in the mixed berries evenly over the yogurt.
3
Sprinkle the slivered almonds on top for a satisfying crunch.
4
Drizzle the honey over the parfait for a touch of natural sweetness.
5
Serve immediately and enjoy this balanced, protein-rich breakfast!