Greek Yogurt Protein Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

A delightful, layered parfait featuring velvety nonfat Greek yogurt, juicy mixed berries, crunchy raw almonds, and a sprinkle of low-sugar granola for an added texture contrast. This dessert is both satisfying and refreshing, making it a guilt-free sweet treat that pairs perfectly with your healthy lifestyle.

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NUTRITION

355kcal
Protein
28g
Fat
11.8g
Carbs
35g

SERVINGS

1 serving

INGREDIENTS

225g Nonfat Greek Yogurt

1/2 cup Mixed Berries

12 chopped raw Almonds

20g Low-Sugar Granola

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Spoon the nonfat Greek yogurt into a serving glass or bowl as the first layer.

  • 2

    Gently add the mixed berries on top of the yogurt, ensuring an even distribution of color and flavor.

  • 3

    Sprinkle the chopped raw almonds over the berries, adding a satisfying crunch.

  • 4

    Top the parfait off with a layer of low-sugar granola for a delightful texture contrast.

  • 5

    Serve immediately to enjoy the freshness of the berries and the crispness of the granola.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

A delightful, layered parfait featuring velvety nonfat Greek yogurt, juicy mixed berries, crunchy raw almonds, and a sprinkle of low-sugar granola for an added texture contrast. This dessert is both satisfying and refreshing, making it a guilt-free sweet treat that pairs perfectly with your healthy lifestyle.

NUTRITION

355kcal
Protein
28g
Fat
11.8g
Carbs
35g

SERVINGS

1 serving

INGREDIENTS

225g Nonfat Greek Yogurt

1/2 cup Mixed Berries

12 chopped raw Almonds

20g Low-Sugar Granola

PREPARATION

  • 1

    Spoon the nonfat Greek yogurt into a serving glass or bowl as the first layer.

  • 2

    Gently add the mixed berries on top of the yogurt, ensuring an even distribution of color and flavor.

  • 3

    Sprinkle the chopped raw almonds over the berries, adding a satisfying crunch.

  • 4

    Top the parfait off with a layer of low-sugar granola for a delightful texture contrast.

  • 5

    Serve immediately to enjoy the freshness of the berries and the crispness of the granola.