Grilled Chicken Pasta Salad with Spinach and Cherry Tomatoes

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Pasta Salad with Spinach and Cherry Tomatoes

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Pasta Salad with Spinach and Cherry Tomatoes

Enjoy a refreshing and light pasta salad combining tender, grilled chicken with peppery spinach, juicy cherry tomatoes, and al dente pasta, all tossed in a simple olive oil dressing to create an irresistible and balanced lunch.

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NUTRITION

248kcal
Protein
11.1g
Fat
15.5g
Carbs
19.1g

SERVINGS

1 serving

INGREDIENTS

1 ounce Grilled Chicken Breast (28g)

1/3 cup cooked Pasta (approx. 50g)

1 cup Fresh Spinach (30g)

1/2 cup Cherry Tomatoes (75g)

1 tablespoon Olive Oil

Salt and Pepper to taste

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PREPARATION

  • 1

    Preheat your grill or grill pan over medium-high heat.

  • 2

    Season the chicken breast lightly with salt and pepper.

  • 3

    Grill the chicken breast for about 3-4 minutes per side until cooked through. Once grilled, let it rest and then slice into thin strips.

  • 4

    In a large bowl, combine the cooked pasta, fresh spinach, and halved cherry tomatoes.

  • 5

    Drizzle with olive oil and gently toss to combine all ingredients.

  • 6

    Top the salad with the sliced grilled chicken and season with additional salt and pepper if desired.

  • 7

    Serve immediately or chill slightly for a refreshing cool salad.

Grilled Chicken Pasta Salad with Spinach and Cherry Tomatoes

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Pasta Salad with Spinach and Cherry Tomatoes

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Pasta Salad with Spinach and Cherry Tomatoes

Enjoy a refreshing and light pasta salad combining tender, grilled chicken with peppery spinach, juicy cherry tomatoes, and al dente pasta, all tossed in a simple olive oil dressing to create an irresistible and balanced lunch.

NUTRITION

248kcal
Protein
11.1g
Fat
15.5g
Carbs
19.1g

SERVINGS

1 serving

INGREDIENTS

1 ounce Grilled Chicken Breast (28g)

1/3 cup cooked Pasta (approx. 50g)

1 cup Fresh Spinach (30g)

1/2 cup Cherry Tomatoes (75g)

1 tablespoon Olive Oil

Salt and Pepper to taste

PREPARATION

  • 1

    Preheat your grill or grill pan over medium-high heat.

  • 2

    Season the chicken breast lightly with salt and pepper.

  • 3

    Grill the chicken breast for about 3-4 minutes per side until cooked through. Once grilled, let it rest and then slice into thin strips.

  • 4

    In a large bowl, combine the cooked pasta, fresh spinach, and halved cherry tomatoes.

  • 5

    Drizzle with olive oil and gently toss to combine all ingredients.

  • 6

    Top the salad with the sliced grilled chicken and season with additional salt and pepper if desired.

  • 7

    Serve immediately or chill slightly for a refreshing cool salad.