YOUR SOLIN GENERATED RECIPE
Fresh Spinach and Bell Pepper Egg Scramble with Lean Ground Turkey
A vibrant and protein-packed scramble that blends lean ground turkey with fresh spinach and sweet red bell peppers, all brought together by fluffy eggs. Perfect for energizing your morning or fueling your day with balanced protein and essential nutrients.
INGREDIENTS
4 oz Lean Ground Turkey
2 large Eggs
2 large Egg Whites
1 cup Fresh Spinach
1/2 medium Red Bell Pepper
1 tsp Olive Oil
Salt and Pepper to taste
Pinch of Garlic Powder
PREPARATION
Heat a non-stick skillet over medium heat and add the olive oil.
Crumbled lean ground turkey into the skillet and cook until browned, breaking it apart as it cooks.
Add the chopped red bell pepper and fresh spinach to the turkey, cooking until the spinach wilts and peppers soften.
In a bowl, whisk together the eggs and egg whites with a pinch of salt, pepper, and garlic powder.
Pour the egg mixture into the skillet, stirring gently to combine with the turkey and vegetables.
Cook until the eggs are softly scrambled and set, ensuring even distribution of all ingredients.
Remove from heat and serve immediately for a fresh, protein-rich meal.